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Our twist on the hearty Italian Al Forno. Layers of brinjal with Napoletana, home-made, grass fed Jersey milk ricotta and fior di latte.
Napoletana (tomato, onion, salt sugar, veg oil), ricotta, brinjal, Asiago/Parmesan cheese, basil.
Napoletana (tomato, onion, salt sugar, veg oil), ricotta, brinjal, Asiago/Parmesan cheese, basil.